Organic dark chocolate (80%) crafted from cocoa beans grown in the rich mineral soil of the Bundibugyo region of Uganda. Robust yet balanced intensity, accompanied by bitterness, acidity and notes of mushrooms and humus.

ll packaging is paper or cellulose based is re-cyclable and plastic free.

Minimum weight 80g

Chocolate is Cacao Trace certified so that cocoa farming communities benefit from every sale.